What’s On The Menu? 3/12

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Monday
egg casserole “Green Eggs” and “Too Sweet to be Apple Scones”
pasta with red sauce and veggies

TUESDAY
oatmeal
venison curry with rice

WEDNESDAY
granola
hot sausages, potatoes, asparagus

THURSDAY
oatmeal
vegetable stirfry

FRIDAY
pancakes or waffles
tuna with tomato and onion pitas, veggie sticks

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