MONDAY
Sockeye Salmon with red miso
brown rice
brussel sprouts
TUESDAY
Bean Soup with Kale and Tomatoes
WEDNESDAY
Venison Stew
Garlic Cheddar Biscuits
THURSDAY
Kale and Mushroom Risotto
Veggies
FRIDAY
Curried Beef, Potatoes and Carrots
Make meal planning easy with eMeals.