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Smoked Salmon Dill Bites

Smoked Salmon Dill Bites, an easy gourmet appetizer

Ingredients

Scale
  • 6 ounces smoked salmon
  • 8 ounces Lemon Dill Cream Cheese
  • 1 package mini toasts (usually found near specialty cheeses)

Instructions

  1. Top each slice of toast with a smear of cream cheese and sliver of salmon.
  2. Serve.
  3. I made up about 24 of these then made a log with the rest of the cream cheese and pressed crumbled smoked salmon into it. Serve with toasts.