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Prosciutto, Pear and Goat’s Cheese

Prosciutto Goats Cheese and Pear Easy Gourmet Appetizers
Scale

Ingredients

Instructions

  1. Cut each slice of prosciutto into quarters (Will have extra)
  2. Slice the pear into 16 thin wedges (leave skin on, but take seeds out)
  3. Lay a slice of pear over prosciutto quarter
  4. Add a little goat’s cheese
  5. Wrap prosciutto around pear.
  6. Place on a baking sheet.
  7. Broil for 2 minutes.