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Ham and Potato Hash

Easy Homemade Ham and Potato Hash Recipe
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Ingredients

Instructions

  1. Melt butter or heat oil in frying pan over medium heat.
  2. Cube potatoes and add to pan. (I like to cut them really small so they cook faster and stretch farther.)
  3. While potatoes are starting to soften, mince onion and dice bell pepper.
  4. Add peppers and onions to the pan.
  5. Season.
  6. Cook until vegetables are just soft.
  7. Add ham and heat cook, heating through and crisping up edges of potatoes.