Once upon a time there were three kids who helped their mom (me) make a quick and easy guacamole recipe. Made with all fresh ingredients, the guacamole was quite healthy and apparently delicious.
Boxing others out, a hand holding the bowl, and scraping the dish ensued in the 5 minutes we had freshly made guacamole in our house. In order to have guacamole more often, the kids debated on some dates, then officially declared Mondays ‘Mexican Food Monday’ from here on after.
Slicing and dicing…
avocado scooping with our awesome OXO 3-in-1 Avocado Slicer that is safe for any kid to use…
mooshing and smooshing ingredients together…
and shoving guacamole loaded crackers in to their mouths, from start to finish the kids were very hands on…
- Yield: 6 servings 1x
- 2 California avocados
- 2 tablespoons chopped red onion
- 1 teaspoon diced jalapeño
- 4 diced grape tomatoes
- 1 diced clove garlic
- Juice from 1 lime
- 1/2 teaspoon salt
- Mash avocados
- Add onion, jalapeño, tomato, garlic, lime juice, and salt.
- Mash together.
Holy guacamole! That guacamole was GONE in 5 minutes.
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