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Lemon Pepper Chicken Marsala

lemon pepper chicken recipe
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Ingredients

Instructions

  1. Cook rice per directions on package until water on surface is gone.
  2. Add peas and cook until finished.
  3. While rice and peas are cooking-
  4. Saute chicken in oil until outside is white.
  5. Add garlic, red pepper, and butter.
  6. Let cook 5 minutes then add marsala wine and lemon juice.
  7. Cook chicken until finished.
  8. Serve over rice and peas.