Cherry Blueberry Cheesecake Parfaits
- 2 cups plain yogurt
- 4 ounces cream cheese, softened
- 1 cup blueberries
- 1 tablespoon + 2 teaspoons honey
- 16 Cherries
- Heat blueberries and 1 tablespoon honey in a pan on medium heat until berries are soft.
- Mix yogurt, cream cheese, and 2 teaspoons honey until smooth.
- Cut and pit cherries.
- Place 4 cherries in each dish.
- Add 1/2 cup cream cheese mixture.
- Top with spoonful of blueberries.