I like making my own bread. I wish I had more time but don’t foresee that happening for awhile. However, as I do have time I can’t wait to check out this book that Amazon has listed for FREE for a limited time. (Check the price before you click buy.)
Maybe it will have some great ideas for my own bread making and maybe it will just be a really interesting read – Edible History: Easy Ancient Celtic, Gallic and Roman Techniques for Leavening Bread Without Modern Commercial Yeast.
What are some of your favorite recipe books in ebook or paper format?